Sydney is a vibrant city known for its diverse culinary scene, and if you’re a fan of sushi, you’re in for a treat. With its proximity to the ocean and a culture that celebrates fresh, high-quality ingredients, Sydney offers an impressive array of sushi restaurants that cater to every palate. Whether you’re craving traditional sashimi, creative sushi rolls, or an immersive omakase dining experience, this guide to the 7 Best Sushi Restaurants in Sydney will help you discover the finest spots to indulge in this Japanese delicacy. Before you dive into the list, here are some typical services and considerations to expect when dining at a sushi restaurant in Sydney:
- 4. Sushi E
- 5. Kuon Sushi Sei
- 6. Sushi & Nori
- 7. Sushi Yuzen
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1. Sushi Hotaru
- Sushi restaurant
- Japanese restaurant
- Restaurant
Why we chose them
Offering a unique and immersive dining experience, Sushi Hotaru specializes in serving delicious sushi on a sleek and modern conveyor belt system. Known for its vibrant and contemporary ambiance, the restaurant has become a go-to destination for sushi enthusiasts in Sydney. With over a decade of expertise, the team is dedicated to creating unforgettable moments for both locals and travelers. Their innovative approach to Japanese cuisine and commitment to exceptional service make this establishment a standout choice for anyone seeking a memorable dining experience.
As a versatile dining space, the restaurant excels in its role as a Sushi restaurant, Japanese restaurant, and general dining destination. With locations in the QVB and Galeries, Sushi Hotaru combines convenience with quality, offering a curated menu that reflects the essence of Japanese culinary traditions. Each dish is carefully crafted to leave a lasting impression, aligning with their mission to bring joy and significance to every guest’s experience. Their reputation for weaving delightful memories through food and service has solidified their position as a cherished part of Sydney’s dining scene.
2. Edomae Sushi Yokocho
- Sushi restaurant
- Conveyor belt sushi restaurant
- Authentic Japanese restaurant
- Japanese restaurant
- Sushi takeaway
Why we chose them
Edomae Sushi Yokocho stands out as a unique culinary destination that brings the authentic flavors of Japan’s Edo period to modern-day Sydney. As the sister store of Yakiniku Yokocho, it specializes in serving sushi the way Edo people enjoyed it most—fresh, convenient, and reminiscent of street-side stands. This restaurant is devoted to retelling the cultural heritage of Edo Japan through its distinct sushi offerings, allowing customers to experience the rich history and character of one of Japan’s most popular fast-food delicacies.
Offering a variety of services, including a sushi restaurant, conveyor belt sushi restaurant, and sushi takeaway, Edomae Sushi Yokocho caters to diverse dining preferences. With an emphasis on authenticity and tradition, it provides a unique glimpse into the Edo way of life, all while delivering the vibrant flavors of Japan’s past. Whether dining in or ordering online, customers can enjoy a memorable culinary journey that celebrates the essence of Japanese gastronomy.
3. Kabuki Shoroku
- Sushi restaurant
- Fine dining restaurant
- Kaiseki restaurant
- Seafood restaurant
- Japanese restaurant
Why we chose them
Kabuki Shoroku Japanese Restaurant offers an authentic fine dining experience in the heart of Sydney’s CBD, specializing in traditional Japanese cuisine with a focus on seafood. Renowned for its exquisite offerings, the restaurant combines the artistry of Kaiseki dining with the freshness of expertly prepared sushi and sashimi. Its elegant, Japanese-inspired decor provides a tranquil setting for patrons to enjoy meticulously crafted dishes that highlight seasonal ingredients and culinary precision. With a commitment to maintaining the health and wellbeing of its staff and customers, the restaurant proudly operates as a COVID-Safe establishment, ensuring a safe and enjoyable dining experience for all.
In addition to its dine-in services, the restaurant caters to modern convenience with takeaway, drive-thru pickup, and delivery options, making its premium dishes accessible for any occasion. The restaurant also offers free parking validation in the evenings, enhancing the dining experience for its guests. Known for its dedication to authenticity and quality, this fine dining establishment has become a go-to destination for lovers of Japanese cuisine, offering an unforgettable journey into the flavors of Japan right in the heart of Sydney.
4. Sushi E
- Sushi restaurant
- Japanese restaurant
Why we chose them
Sushi e stands out as an elegant and modern Japanese dining destination, offering a sophisticated experience for sushi enthusiasts. Guests are invited to sit at a striking, long marble bar where they can witness the artistry and precision of sushi creation unfold before their eyes. The ambiance is designed to complement the culinary craftsmanship, making it a perfect spot for both intimate dinners and special occasions.
Specializing in both sushi and Japanese cuisine, this restaurant delivers edible masterpieces that combine fresh, high-quality ingredients with meticulous attention to detail. The commitment to excellence in presentation and flavor ensures every dish is a sensory delight, creating a memorable dining experience that earns its place in our directory of exceptional establishments.
5. Kuon Sushi Sei
- Sushi restaurant
Why we chose them
Kuon Sushi Sei offers a unique dining experience focused on fresh seafood and authentic Japanese cuisine. The restaurant specializes in classic sushi and seasonal ingredients, allowing guests to indulge in their favorite sushi toppings or explore the traditional Omakase option for a curated culinary journey. At the sushi counter, diners can enjoy a casual and interactive atmosphere, engaging directly with skilled sushi chefs who craft each dish with precision and artistry.
This sushi restaurant stands out for its dedication to creating a memorable and enjoyable experience for every guest. Whether you’re a seasoned sushi enthusiast or a newcomer to Japanese cuisine, the concept emphasizes personalization and connection. With its partnership with OpenTable, customers benefit from secure and instantly confirmed online bookings, ensuring convenience and accessibility for all who wish to savor exceptional sushi in a welcoming environment.
6. Sushi & Nori
- Sushi restaurant
Why we chose them
SUSHI & NORI has earned its reputation as a beloved destination for premium casual dining, specializing in fresh and flavorful sushi. Since its inception in 2013 as a small takeaway kiosk, the restaurant has expanded its presence to Sydney, Melbourne, and Canberra. Offering a delightful fusion of traditional Japanese preparation techniques and modern culinary innovation, their menu showcases a commitment to using fresh, ethical ingredients. Customers can indulge in an array of sushi options, including beautifully crafted nigiri and an enticing selection of sushi platters designed to share with friends, family, or colleagues.
A standout feature of this sushi restaurant is its focus on creating memorable dining experiences, whether through casual meals or celebratory events. Their diverse range of party platters is perfect for gatherings, with options varying based on store locations to ensure a personalized touch. With a mission to connect people through food, they embrace customer feedback to continually enhance their offerings. Known for its dedication to quality and exceptional flavors, this establishment has become a go-to choice for those seeking a modern twist on traditional Japanese cuisine.
7. Sushi Yuzen
- Sushi takeaway
Why we chose them
SUSHI YUZEN is a standout destination for sushi takeaway, offering fresh and expertly crafted options for sushi enthusiasts across multiple prime locations in Australia. Known for its commitment to quality and convenience, the company caters to busy professionals and casual diners alike, providing an effortless way to enjoy premium sushi on the go. With several strategically located outlets, including Parramatta Square, Sydney CBD, The Rocks, Docklands, and Melbourne’s bustling city center, it has become a trusted choice for sushi lovers seeking a quick and satisfying meal.
Beyond takeaway services, the company also specializes in event catering, ensuring that occasions are elevated with delicious and beautifully presented sushi. Customers can seamlessly browse through their offerings and place orders online, making the process hassle-free. Their dedication to excellence, paired with a strong presence in key metropolitan areas, solidifies their reputation as a go-to provider for sushi lovers seeking convenience without compromising on quality.
Frequently asked questions
Most sushi restaurants in Sydney offer a variety of sushi, including traditional sashimi, nigiri, sushi rolls, and creative fusion options. Many also have specialty dishes like tempura rolls, hand rolls, and omakase tasting menus.
The average price for basic sushi rolls ranges from €15-€20, while specialty rolls or platters may cost €25-€40. Omakase dining experiences typically range from €80 to €200+ per person, depending on the restaurant and chef.
Yes, many sushi restaurants in Sydney cater to vegetarian and vegan diets, offering plant-based sushi rolls, vegetable tempura, avocado nigiri, and other non-meat options.
To choose the best sushi restaurant, consider factors such as reviews, the freshness of ingredients, chef expertise, and the dining experience offered (e.g., casual dining or omakase). You may also want to check if they offer dietary accommodations or unique menu items.
Yes, many sushi restaurants in Sydney offer takeaway and delivery services, allowing you to enjoy fresh sushi in the comfort of your home. Delivery fees may apply depending on the location.
Omakase is a personalized dining experience where the chef prepares a custom tasting menu based on seasonal ingredients and their expertise. Many sushi restaurants in Sydney offer omakase, typically priced between €80 and €200+ per person.
Yes, several sushi restaurants in Sydney can accommodate large groups for events or celebrations. It’s recommended to book in advance, especially for private dining areas or custom sushi platters for events.
If you're new to sushi, consider starting with mild-flavored options like salmon or tuna rolls, or try a sushi platter to sample a variety. Ensure the restaurant sources fresh seafood and offers clear descriptions of the menu items to guide your choices.