Sydney’s vibrant culinary scene is a feast for the senses, offering a wide range of dining experiences that cater to every palate. From exquisite waterfront fine dining to bustling street food havens, the city’s restaurants showcase the best of local and international flavors. Whether you’re a fan of fresh seafood, succulent steaks, or innovative vegetarian dishes, this guide to the 7 Best Restaurants in Sydney will help you discover where to indulge your taste buds. Expect an array of options that highlight fresh ingredients, creative menus, and impeccable service—all set against Sydney’s iconic backdrop.
7
Number of companies
16357
Verified reviews
4,24
Average rating
1. Mr. Wong
★
★
★
★
★
4,4/5
3 Bridge Ln, 2000, Sydney
- Cantonese restaurant
- Asian restaurant
- Takeout restaurant
Why we chose them
Offering a spectacular dining experience, Mr. Wong excels in delivering authentic Cantonese-inspired cooking infused with a modern flair. With a grand space that accommodates up to 240 guests across two levels, this restaurant is a feast for both the eyes and the palate. The menu boasts an impressive selection of up to 80 expertly crafted dishes, ensuring a rich and diverse culinary journey. Whether you’re dining in or grabbing a quick bite, the restaurant’s commitment to quality and high style makes it a standout in the world of Asian cuisine.
As a versatile Cantonese restaurant, Mr. Wong caters to various dining preferences, offering not just a chic dine-in experience but also convenient takeout services. The establishment’s attention to detail and dedication to larger-than-life flavors create an atmosphere that feels both luxurious and inviting. It’s this unique combination of scale, style, and culinary excellence that earned Mr. Wong a well-deserved place in our directory, celebrating its contribution to elevating the modern Asian dining scene.
2. Nick's Seafood Restaurant
★
★
★
★
★
4,0/5
The Promenade, Cockle Bay Wharf, Darling Harbour, 2000, Sydney
- Seafood restaurant
- Restaurant
Why we chose them
Nick’s Seafood Restaurant is an iconic open-air dining destination located on the picturesque Cockle Bay Promenade in Darling Harbour. Renowned for its ‘Sea to Plate’ philosophy, the restaurant showcases the finest Australian seafood, including freshly shucked oysters, giant lobsters, and succulent king prawns. Guests can indulge in their signature seafood platter, a luxurious feast featuring whole-cooked lobster and other oceanic delicacies, all while enjoying breathtaking harbourfront views. This alfresco experience, paired with a glass of champagne, offers a perfect blend of culinary excellence and scenic luxury.
Known for its commitment to freshness and quality, the restaurant emphasizes locally sourced produce to create an unforgettable dining experience. It also caters to various occasions with its impressive event capacity, making it a premier choice for both intimate gatherings and grand celebrations. Whether savoring a la carte specialties or celebrating with group menus, the venue’s dedication to exceptional seafood and hospitality solidifies its reputation as a standout destination for seafood lovers and fine dining enthusiasts alike.
3. Four Frogs Crêperie
★
★
★
★
★
4,3/5
Gateway Sydney, 1 Macquarie Pl, 2000, Sydney
- French restaurant
- Creperie
- Takeout restaurant
Why we chose them
Four Frogs Crêperie – Circular Quay brings an authentic slice of France to Sydney with its delicious array of sweet crêpes and savory galettes. Known for its commitment to quality, this French restaurant and takeout spot crafts each dish fresh to order using the finest ingredients, including house-made buckwheat flour and sauces. With over 50 options on the menu, ranging from gluten-free and vegetarian to indulgent desserts, there’s something to satisfy every palate. Their dedication to tradition is evident, creating a cozy and casual locale where diners can pair their meals with a glass of cider or white wine for the perfect French experience.
Beyond its enticing menu, this vibrant crêperie stands out for its customer-centric approach, offering convenient services like online ordering through the “Skip The Queue” feature. From catering and group bookings to takeaway options, it caters to various dining needs. Regular promotions, such as free birthday crêpes and seasonal specials, add an extra touch of delight for patrons. Whether you’re seeking a quick bite, a family-friendly outing, or a taste of French culinary heritage, this creperie promises a warm and inviting atmosphere with every visit.
4. Harajuku Gyoza
★
★
★
★
★
4,4/5
1/14 Darling Dr, 2000, Sydney
- Japanese restaurant
- Bar
- Brewery
- Brewpub
- Dumpling restaurant
Why we chose them
Harajuku Gyoza Beer Stadium Darling Harbour is a vibrant dining destination that brings the lively atmosphere of a Japanese izakaya to Sydney. Known for its playful take on Japanese cuisine, the restaurant offers an array of delicious share plates, including its famous gyoza, alongside fresh craft beer brewed on-site. The menu is designed to create a social dining experience, making it the perfect spot for groups and special occasions. With fun and friendly Japanese hospitality, guests can enjoy unique offerings such as the Bottomless Banquet, which features unlimited cocktails and Japanese beer for 90 minutes, paired with a set selection of signature dishes.
In addition to its culinary delights, the venue doubles as a bar, brewery, and brewpub, ensuring a seamless blend of food and drinks. The restaurant frequently hosts special events, such as the Osaka Omurice Sydney Pop-Up, where guests can enjoy authentic omurice dishes prepared table-side by a visiting chef from Japan. Open seven days a week for lunch and dinner, this dynamic space captures the essence of Japan’s bustling food culture while offering a unique, interactive dining experience. Whether you’re a fan of Japanese cuisine or simply looking for a fun night out, this venue promises to satisfy both the hungry and the thirsty.
5. I'm Angus Steakhouse
★
★
★
★
★
3,9/5
The Promenade, Cockle Bay Wharf, Darling Harbour, 2000, Sydney
- Steak house
- Restaurant
- Seafood restaurant
Why we chose them
I’m Angus Steakhouse offers an exceptional dining experience that combines premium Australian beef, freshly caught seafood, and an impressive selection of international wines. Known for its exclusive cuts like the ‘Grainge’ Grain-Fed Angus and Premium Reserve Australian Wagyu Rump, the steakhouse delivers perfectly cooked dishes in an elegant atmosphere. Its contemporary interiors, adorned with saffron and burgundy hues, create a luxurious setting, while the option for alfresco dining allows guests to enjoy breathtaking views of Sydney’s Darling Harbour, making every meal a memorable occasion.
This renowned steakhouse seamlessly blends high-quality cuisine with a diverse wine list featuring Australian favorites and globally acclaimed vintages. Its menu caters to both steak and seafood lovers, ensuring a versatile culinary experience. With the capacity to host events and functions, the venue is ideal for celebrations or intimate gatherings. The restaurant’s commitment to excellence and its picturesque harbour backdrop are just a few reasons why it stands out as a top destination for fine dining in Sydney.
6. Nel Restaurant
★
★
★
★
★
4,3/5
75 Wentworth Ave, 2000, Sydney
- Australian restaurant
- Restaurant
Why we chose them
NEL Restaurant offers a unique dining experience in Surry Hills, Sydney, blending fine dining with a playful twist. Known for its ever-evolving 12-course degustation menu, this Australian restaurant captivates guests with creative culinary concepts that change every 15 weeks. Each menu, such as the “Native Australia” theme, celebrates local ingredients like pepperberry, kangaroo, and spanner crab, creating a memorable journey through the diverse flavors of Australia. Set in a bunker-style, intimate atmosphere, NEL Restaurant ensures every visit is as intriguing as it is delicious.
With its focus on delivering a relaxed yet sophisticated experience, the restaurant goes beyond traditional dining by offering tailored services for events of all sizes. Whether hosting a cocktail party, a long lunch, or even a wedding, NEL Restaurant works closely with clients to create magical moments. Their commitment to innovation and their ability to consistently delight the senses make them a standout choice for our directory, showcasing the best in modern Australian cuisine and hospitality.
7. Glass Brasserie
★
★
★
★
★
4,4/5
level 2/488 George St, 2000, Sydney
- Modern Australian restaurant
- Event venue
- Wine bar
Why we chose them
Glass Brasserie is a standout destination in Sydney’s dining scene, seamlessly blending European sophistication with the essence of modern Australian cuisine. Situated in the heart of the CBD, this exquisite restaurant boasts breathtaking views of the historic Queen Victoria Building through its floor-to-ceiling glass windows. Under the expert guidance of Head Chef Natalie Murphy, the menu highlights the finest local and seasonal ingredients, offering a diverse range of dishes designed to inspire connection and conversation. The restaurant’s commitment to sustainability is evident in its use of fresh, handpicked produce and its dedication to crafting flavors that shine with simplicity and care.
Beyond its culinary excellence, this elegant space serves as a premier event venue and wine bar, featuring one of Sydney’s most distinguished wine collections. Curated by Head Sommelier Mauro Bortolato, the collection includes over 3,500 bottles displayed in an impressive wine wall, ensuring the perfect pairing for every meal. Whether enjoying a business lunch, romantic dinner, or casual drinks, guests are treated to warm service and an ambiance of timeless elegance. With its focus on exceptional dining, sustainable practices, and a passion for creating unforgettable moments, this venue is truly a gem in the city’s vibrant culinary landscape.
Frequently asked questions
What types of dining experiences are offered by restaurants in Sydney?
Sydney's restaurants offer a wide range of dining experiences, including gourmet fine dining, casual eateries, tasting menus, waterfront dining, cocktail pairings, private dining, and event hosting options.
What is the average price range for dining at restaurants in Sydney?
The average price range for dining in Sydney typically falls between €15 and €180 per person, depending on the type of restaurant and menu options. Fine dining establishments may exceed this range, especially for tasting menus or premium experiences.
How can I choose the best restaurant in Sydney for my needs?
To choose the best restaurant, consider factors such as the type of cuisine, location, ambiance, dietary accommodations, budget, and customer reviews. Researching menus and checking recommendations can also help you make an informed decision.
Do restaurants in Sydney accommodate dietary restrictions or preferences?
Yes, many restaurants in Sydney offer options for dietary restrictions such as vegetarian, vegan, gluten-free, and dairy-free dishes. It’s recommended to check with the restaurant in advance to ensure they can accommodate your needs.
Are reservations necessary for dining at top restaurants in Sydney?
Reservations are highly recommended for popular or high-end restaurants in Sydney, especially during peak dining hours or weekends. Some establishments may also require advanced bookings for special tasting menus or private dining experiences.
What is the typical timeline for enjoying a meal at a Sydney restaurant?
The timeline for a meal varies depending on the type of dining. Casual dining typically lasts 1-1.5 hours, while fine dining or tasting menu experiences can take 2-3 hours. It's best to check with the restaurant for any time-specific guidelines.
What key considerations should I keep in mind when selecting a restaurant in Sydney?
Key considerations include the type of cuisine, the restaurant’s location and proximity, ambiance (e.g., casual or formal), budget, dietary accommodations, menu variety, and feedback from previous customers.
Are there affordable dining options in Sydney for those on a budget?
Yes, Sydney offers a variety of affordable dining options, including casual eateries, street food vendors, and mid-range restaurants. Prices for budget-friendly meals can start as low as €10-€15 per person, offering great value without compromising on quality.
