The 7 Best Ramen Restaurants in Sydney

Sydney’s food scene is a true melting pot of global flavors, and when it comes to satisfying your craving for a steaming bowl of ramen, this city does not disappoint. Whether you’re seeking the rich, creamy allure of tonkotsu, the savory kick of a perfectly balanced shoyu broth, or the unique twist of vegan-friendly options, Sydney is brimming with exceptional spots to slurp your way to happiness. In this guide, we’ll explore the 7 best ramen restaurants in Sydney, where artistry meets tradition in every bowl. From cozy spots perfect for a quick bite to chic establishments offering a full Japanese dining experience, there’s something for everyone. Before diving into the main list, here are some key considerations and features you might find in these noodle havens:

  • Authentic Japanese ramen with options like shoyu, miso, tonkotsu, and shio broths.
  • Customizable bowls with a selection of noodle textures, toppings like chashu pork, nori, ajitama eggs, and more.
  • Specialized menus for vegetarians and vegans featuring plant-based broths and ingredients.
  • Signature side dishes such as gyoza, karaage, and takoyaki to complement the ramen experience.
  • Takeaway and delivery options for those who want to enjoy their ramen at home.
  • Price range typically between $15-$25 per bowl, with premium options slightly higher.
  • Modern or traditional Japanese-inspired interiors to enhance the dining atmosphere.
  • Alcoholic beverage pairings like sake and Japanese beers for an elevated experience.
7

Number of companies

7257

Verified reviews

4,20

Average rating

Ramen Ippudo
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1. Ramen Ippudo

4,3/5
Shop 5021/188 Pitt St, 2000, Sydney
  • Ramen restaurant
  • Japanese restaurant
  • Restaurant

Why we chose them

Ramen IPPUDO Westfield Sydney stands out as a premier destination for authentic Japanese cuisine, specializing in expertly crafted ramen dishes. With a dedication to creating a new ramen culture in Japan and beyond, the restaurant offers a unique opportunity for diners to experience the rich flavors and traditions of Japanese gastronomy. The establishment embodies a mission to introduce and celebrate Japan’s beloved food culture, ensuring that every visitor enjoys a flavorful journey that connects them to the essence of Japanese culinary artistry.

Known for its vibrant atmosphere and commitment to excellence, this ramen restaurant is more than just a place to dine—it’s a hub for cultural appreciation and culinary innovation. By focusing on ramen as its centerpiece, the restaurant seamlessly blends tradition with modernity, thrilling guests with dishes that bring joy and satisfaction. As a renowned Japanese restaurant, it continues to uphold its vision of spreading smiles and fostering understanding of Japanese cuisine for generations to come, making it an essential addition to our directory.

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Ramen Zundo
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2. Ramen Zundo

4,4/5
644 George St, 2000, Sydney
  • Ramen restaurant
  • Japanese restaurant
  • Restaurant

Why we chose them

Known for its dedication to authentic Japanese flavors, Ramen Zundo offers a delightful culinary experience that has earned it a spot in our directory. This simple yet inviting eatery specializes in expertly crafted noodle soups, bringing the essence of Japan to every bowl. With a focus on quality and tradition, their menu celebrates the art of ramen, making it a must-visit destination for food enthusiasts seeking a taste of Japan.

As a combination of a ramen restaurant, Japanese restaurant, and all-around exceptional restaurant, it stands out for its commitment to simplicity and flavor. Whether you’re a seasoned ramen lover or new to Japanese cuisine, this establishment provides a warm and authentic dining experience, perfect for anyone looking to enjoy a comforting bowl of noodles in a relaxed setting.

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Menya City Japanese Noodle Bar
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3. Menya City Japanese Noodle Bar

4,3/5
2/1 Market St, 2000, Sydney
  • Ramen restaurant
  • Japanese restaurant

Why we chose them

Menya City Japanese Noodle Bar stands out as a popular destination for authentic Japanese ramen in Sydney’s bustling CBD. This cozy restaurant specializes in generous bowls of ramen, crafted with precision and inspired by centuries of culinary tradition. With roots in 17th-century Japanese cuisine that evolved from Chinese cooking, Menya Noodle Bar continues to embrace innovation while staying true to the essence of ramen, offering diners a unique and flavorful experience. The establishment is fully licensed, welcoming various payment options, and provides a warm and inviting space for both lunch and dinner.

Known for its mastery of the “way of noodles,” this Japanese restaurant delivers dishes that capture the spirit of Japan’s modern-day “Ramen War” culture, where creativity and technique are celebrated. Offering takeaway services, Menya City caters to both dine-in guests and those looking to enjoy their meals on the go. Its commitment to authentic flavors and evolving culinary excellence makes it a standout choice for ramen enthusiasts and Japanese cuisine lovers alike.

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Tenkomori
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4. Tenkomori

3,7/5
Regent Place Shopping Centre, 29/501 George St, 2000, Sydney
  • Ramen restaurant
  • Asian restaurant

Why we chose them

Tenkomori stands out as a beloved destination for authentic Japanese cuisine in Sydney, specializing in hearty soup and noodle dishes. Known for its customizable ramen, patrons can create their perfect bowl by choosing from a variety of broths, noodles, and toppings, such as stewed pork loin, seasoned boiled egg, and spicy garlic oil. The restaurant also offers an extensive menu that includes rice bowls, Japanese-style curries, and side dishes, all crafted to deliver the rich flavors of traditional Asian cooking. With its focus on quality ingredients and vibrant presentation, Tenkomori has become a favorite for locals and visitors seeking a genuine taste of Japan.

Designed to cater to diverse preferences, this popular Asian restaurant allows guests to personalize their dining experience, offering options like vegan tempura and super spicy broth for adventurous eaters. Conveniently located across multiple locations, Tenkomori ensures accessibility for those craving a quick and satisfying meal. Whether it’s the signature ramen or the tantalizing pork katsu curry, each dish reflects the restaurant’s commitment to authentic flavors and exceptional service. Perfect for casual meals or takeaways, Tenkomori continues to attract food enthusiasts looking for high-quality Japanese cuisine in a welcoming atmosphere.

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Ajisen Ramen
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5. Ajisen Ramen

3,6/5
85 Liverpool St Near corner of, George St, 2000, Sydney
  • Restaurant

Why we chose them

Ajisen Ramen Restaurant has earned a global reputation for serving its world-famous ramen at an affordable price. Established in 1968 in Kumamoto, Japan, by Mr. Takaharu Shigemitsu, this restaurant is celebrated for its authentic Kyushu Ramen, made with special thin noodles that define its unique style. The standout feature of their ramen lies in their signature Tonkotsu soup, which is rich in collagen and has been recognized for its health benefits, including promoting healthy skin. This dedication to quality and tradition has garnered numerous accolades from prestigious organizations in Japan, Hong Kong, and China.

Known for its commitment to providing healthy and nutritious food, the restaurant has become a trusted choice for ramen lovers around the world. The secret of their flavorful broth and meticulous preparation process has made them a standout in the culinary scene, offering an authentic Japanese dining experience. With a focus on preserving the essence of Kyushu-style ramen, this restaurant continues to delight customers with its signature dishes and dedication to excellence.

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Ippudo
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6. Ippudo

4,3/5
Shop 3, Level 1/71/79 Macquarie St, 2000, Sydney
  • Ramen restaurant
  • Japanese restaurant

Why we chose them

RAMEN Ippudo Circular Quay is a renowned destination for authentic Japanese dining, offering an unparalleled ramen experience in the heart of Sydney. Known for its flavorful broths and perfectly crafted noodles, this restaurant provides a modern yet traditional take on Japanese cuisine. With a focus on quality and consistency, it has become a go-to spot for ramen enthusiasts looking for a taste of Japan. The menu boasts a variety of options to cater to different preferences, ensuring every guest enjoys a rich and satisfying meal.

As a part of the globally recognized Ippudo brand, this establishment combines culinary expertise with a welcoming ambiance, making it a standout choice for Japanese food lovers. Its location near Circular Quay enhances the dining experience, offering a blend of convenience and exceptional service. Whether you’re seeking a quick lunch or a relaxed dinner, this ramen restaurant delivers a memorable dining journey rooted in Japanese culinary tradition.

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Nichi Getsu Do
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7. Nichi Getsu Do

4,8/5
Shop 2/355 Kent St, 2000, Sydney
  • Ramen restaurant
  • Japanese restaurant
  • Modern izakaya restaurant

Why we chose them

Nichi Getsu Do stands out as a vibrant culinary destination on Kent Street in Sydney, offering a harmonious blend of traditional and modern Japanese dining experiences. Renowned for its expertly crafted ramen, this restaurant combines authentic flavors with contemporary twists, making it a go-to spot for ramen enthusiasts and food lovers alike. The warm and inviting atmosphere reflects the essence of Japanese hospitality, providing diners with a memorable experience in every bowl and dish served.

In addition to its stellar ramen offerings, this Japanese restaurant doubles as a modern izakaya, presenting an array of small plates perfect for sharing among friends or family. The thoughtfully curated menu celebrates the art of Japanese cuisine, while the sleek and stylish setting adds a fresh, modern vibe to traditional izakaya dining. Its dedication to quality and innovation in Japanese gastronomy is why this unique establishment has earned a spot in our directory.

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Frequently asked questions

What types of ramen broths are commonly available at ramen restaurants in Sydney?

Most ramen restaurants in Sydney offer a variety of broths, including tonkotsu (pork-based), shoyu (soy sauce-based), miso (fermented soybean paste-based), and shio (salt-based). Some locations also provide vegan and vegetarian-friendly options with plant-based broths.

What is the average price of a bowl of ramen in Sydney?

The average price of a bowl of ramen in Sydney ranges from €9 to €15, with premium options or specialty bowls priced slightly higher, typically between €17 and €20.

Can I customize my ramen bowl at most Sydney ramen restaurants?

Yes, many ramen restaurants in Sydney allow you to customize your bowl. You can often choose your preferred noodle texture, adjust the broth richness, and add toppings like chashu pork, ajitama eggs, nori, or extra vegetables.

What should I consider when choosing a good ramen restaurant in Sydney?

When selecting a ramen restaurant, consider factors like the variety of broths offered, the option for customization, the quality of ingredients, whether they cater to dietary preferences (e.g., vegan or vegetarian), and the overall dining experience, including ambiance and service.

Are there vegan or vegetarian ramen options available in Sydney?

Yes, many ramen restaurants in Sydney offer vegan and vegetarian options. These often include plant-based broths, tofu, and a variety of vegetable toppings to ensure a flavorful experience without animal products.

Do ramen restaurants in Sydney offer takeaway and delivery services?

Most ramen restaurants in Sydney provide takeaway and delivery options, allowing you to enjoy their dishes from the comfort of your home. Check with individual establishments for specific delivery areas and online ordering options.

What side dishes are typically available at ramen restaurants in Sydney?

Common side dishes include gyoza (dumplings), karaage (fried chicken), takoyaki (octopus balls), and edamame. These dishes are great for complementing your ramen meal or sharing with friends.

Do ramen restaurants in Sydney serve alcoholic beverages, and what are the popular pairings?

Yes, many ramen restaurants in Sydney offer alcoholic beverages such as sake, Japanese beers, and whiskey. These drinks pair well with the rich flavors of ramen and the accompanying side dishes.

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