The 7 Best French Restaurants in Sydney

If you’re craving the elegant flavors of authentic French cuisine, Sydney is home to a vibrant culinary scene that brings the charm of France to your plate. Whether you’re in the mood for a romantic dinner, a family celebration, or a delightful brunch, the city’s finest French restaurants are sure to impress with their exquisite menus and warm ambiance. From delicate escargots to buttery croissants and decadent crème brûlée, these establishments offer a wide range of traditional and contemporary dishes that capture the heart of French gastronomy. In this guide, we’ll explore the 7 best French restaurants in Sydney, highlighting what makes them stand out and why they deserve a spot on your culinary bucket list.

Authentic French dishes like coq au vin, ratatouille, and duck à l’orange.
Extensive wine lists featuring the finest French wines such as Bordeaux, Burgundy, and Champagne.
Cozy or upscale atmospheres tailored for romantic dates, business dinners, or group celebrations.
Seasonal menus with locally sourced ingredients to complement traditional French cooking techniques.
Lunch specials and tasting menus to cater to varied budgets, with price ranges typically from $50 to $150 per person.
Exceptional pastries and desserts, including macarons, pain au chocolat, and tarte Tatin.
Professional and attentive service with a focus on French hospitality and expertise.
Opportunities for private dining or special event hosting in elegant settings.

1. Manon Brasserie
2. Whalebridge
3. Monopole

4. La Guillotine
5. Brasserie 1930
6. Boulevard Brasserie
7. Le Petit Flot

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3290

Verified reviews

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1. Manon Brasserie

★ ★ ★ ★ ★ 3,8/5

55/455 George St, 2000, Sydney

Modern French restaurant
Breakfast restaurant
Brunch restaurant
French restaurant
Lunch restaurant
Restaurant

Why we chose them

Manon Brasserie, nestled in Sydney’s iconic Queen Victoria Building, brings the essence of a French grand café to life with its elegant charm and versatile all-day dining experience. Guests can enjoy a variety of offerings, from freshly baked pastries and rich Chocolat Chaud in the morning to sophisticated three-course dinners in the evening. The brasserie’s menu is a celebration of modern French cuisine, featuring timeless classics like delicate zucchini flower beignets and indulgent desserts, alongside a curated selection of wines and cocktails crafted to perfection. Whether you’re stopping by for breakfast, a quick bite, or a leisurely meal, this venue promises bold flavors and refined textures in every dish.

With its inviting blend of European sophistication and a relaxed atmosphere, this venue caters to every occasion, from casual coffee breaks to intimate gatherings. Guests can choose to soak in the vibrant energy of the city with outdoor seating or enjoy a more private dining experience inside. The brasserie also stands out with its daily happy hour, making it a perfect pre-theater spot or an ideal choice for post-work relaxation. Its commitment to quality, warm hospitality, and an extensive menu of French-inspired delights make it a standout destination for food enthusiasts and connoisseurs alike.

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2. Whalebridge

★ ★ ★ ★ ★ 3,9/5

8 & 10 Circular Quay W, 2000, Sydney

French restaurant
Bar

Why we chose them

Poised perfectly on the water’s edge at Circular Quay East, Whalebridge offers an enchanting dining experience that seamlessly blends classic French cuisine with breathtaking views of Sydney Harbour. This bistro and bar celebrates the essence of French gastronomy with dishes that are elegantly crafted, showcasing fresh flavors and the bounty of the sea. With a location that provides a sideways glance at the Sydney Opera House and an eye-to-eye view of the Harbour Bridge, every visit promises not just a meal, but a moment to savor.

Specializing in both a sophisticated dining experience and a vibrant bar atmosphere, this French-inspired gem adapts fine dining to create an inviting and effortless ambiance. The menu brims with culinary artistry, emphasizing fresh, lightly touched ingredients that highlight the natural beauty of each dish. Whether you’re indulging in a leisurely lunch or enjoying an evening cocktail, Whalebridge serves as a postcard-perfect destination for those seeking a taste of France paired with one of Sydney’s most iconic backdrops.

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3. Monopole

★ ★ ★ ★ ★ 4,3/5

16/20 Curtin Pl, 2000, Sydney

French restaurant

Why we chose them

Monopole, a chic French restaurant nestled in Sydney’s vibrant CBD, offers a refined yet lively dining experience. Known for its contemporary take on classic French cuisine, the menu showcases expertly crafted dishes such as vol-au-vent with sommerlad chicken and duck à l’orange, all brought to life through innovative cooking techniques. With its elegant ambiance featuring velvet curtains, vintage wine posters, and soft antique lighting, this establishment creates the perfect setting for both casual and special occasions. The restaurant’s emphasis on French wine, aperitifs, and digestifs adds an authentic touch, making it a standout destination for culinary enthusiasts.

Helmed by celebrated chef Brent Savage and acclaimed sommelier Nick Hildebrandt, the venue boasts an award-winning wine program featuring over 800 meticulously curated French and Australian wines, including rare and exclusive selections. Patrons can enjoy more than 25 wines by the glass, offering an exceptional opportunity to explore diverse flavors. Since its inception, the restaurant has garnered numerous accolades, including ‘Wine List of the Year’ and multiple ‘Good Food Guide Hats,’ cementing its reputation as a premier dining destination in Sydney. Combining contemporary flair with timeless French traditions, this establishment continues to captivate diners with its exceptional food, wine, and atmosphere.

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4. La Guillotine

★ ★ ★ ★ ★ 4,1/5

518 Kent St, 2000, Sydney

French restaurant

Why we chose them

La Guillotine is a celebrated French restaurant and bistro offering an authentic taste of Paris in the heart of Sydney. Renowned for its classic French cuisine, the menu features delicacies like escargot, onion soup, pate, and its signature omelettes, complemented by an extensive selection of fine French wines. With a rich history dating back to 1967, the restaurant has evolved from its beginnings as a traditional French omelette house to a beloved Sydney icon, all while preserving its intimate, Parisian-inspired atmosphere. Whether for a quick lunch, business meeting, or romantic dinner, this establishment is ideal for any occasion, including special celebrations like Valentine’s Day and Bastille Day.

Now located in a converted office building on Kent Street, the restaurant combines its historic charm with modern convenience, offering easy access to public transport, parking, and nearby attractions like Darling Harbour. Guests can enjoy menus available in both French and English, allowing for a seamless dining experience. Under the dedicated ownership of Joseph Bradaric, who has nurtured the restaurant for over 27 years, La Guillotine remains a cherished destination for those seeking traditional French flavors in a warm and nostalgic setting, complete with Edith Piaf and Charles Aznavour melodies in the background.

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5. Brasserie 1930

★ ★ ★ ★ ★ 4,3/5

2/4 Farrer Pl, 2000, Sydney

Restaurant

Why we chose them

Brasserie 1930 stands as an exceptional dining destination in Sydney, seamlessly blending heritage and modernity. Nestled within the historic walls of Capella Sydney, this one-hatted Australian brasserie pays homage to its origins by embracing the year the building was completed. Collaborating with the acclaimed Bentley Group, it delivers an elevated culinary experience that reimagines the traditional brasserie concept with a bold, Australian-inspired twist. Central to its approach is a custom-built wood-fired grill, which highlights locally sourced ingredients and flavours, offering a distinctive menu that celebrates both innovation and tradition.

Renowned for its meticulous attention to detail, the restaurant creates an atmosphere that complements its innovative cuisine. By drawing inspiration from its storied past while setting a contemporary standard, it has earned a place among Sydney’s top dining establishments. From breakfast through dinner, its carefully curated offerings cater to a variety of tastes, making it a must-visit for those seeking a refined yet approachable dining experience. The combination of heritage-inspired ambiance and modern Australian culinary artistry ensures a memorable visit for every guest.

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6. Boulevard Brasserie

★ ★ ★ ★ ★ 3,3/5

11A Olympic Blvd, 2127, Sydney Olympic Park

Restaurant

Why we chose them

Boulevard Brasserie offers a delightful dining experience featuring expertly prepared steaks and stir-fry dishes in a casual and welcoming atmosphere. Nestled within the vibrant Novotel Sydney Olympic Park, this restaurant is a go-to destination for both hotel guests and visitors seeking a mix of quality cuisine and exceptional service. With a focus on seasonal ingredients and a menu crafted to satisfy diverse tastes, the brasserie complements its relaxed setting with a dedication to delivering flavorful meals that leave a lasting impression.

As part of the hotel’s “Eat & Drink” offerings, Boulevard Brasserie stands out for its ability to provide a satisfying culinary experience after a day of exploring Sydney Olympic Park or attending nearby events. Its convenient location and reputation for serving hearty, delicious meals make it a popular choice among leisure and business travelers alike. Whether enjoying a casual dinner or unwinding with friends, diners can expect a combination of quality food and a laid-back ambiance that perfectly aligns with the hotel’s commitment to comfort and hospitality.

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7. Le Petit Flot

★ ★ ★ ★ ★ 4,6/5

level 2/97 Pitt St, 2000, Sydney

French restaurant

Why we chose them

Le Petit Flot offers a delightful French dining experience in the bustling heart of Sydney. Known for its philosophy of serving straightforward, flavoursome, and honest food, the restaurant masterfully blends bold, authentic French cuisine with a modern twist. Using fresh, seasonal ingredients, every dish is carefully crafted to showcase traditional techniques while embracing contemporary flair. Its warm, inviting interior and communal tables create a relaxed atmosphere, perfect for casual meals, family dinners, or corporate gatherings. With quick and friendly service, guests can enjoy a dining experience that feels both special and effortlessly enjoyable.

This French restaurant stands out for its versatility and charm, accommodating everything from relaxed lunches to private celebrations. For those seeking a more intimate setting, the venue features a private dining room for up to 35 people and is available for exclusive hire for larger occasions. Whether it’s a special event or just a casual after-work meal, the restaurant’s focus on quality and simplicity ensures every guest leaves satisfied. The unique combination of French flair and heartfelt service makes it a standout choice for anyone looking to indulge in classic French cuisine in Sydney.

Frequently asked questions

What types of dishes can I expect at a French restaurant in Sydney?

French restaurants in Sydney typically offer a range of classic and contemporary dishes such as coq au vin, ratatouille, duck à l'orange, escargots, and bouillabaisse. Desserts like crème brûlée, tarte Tatin, and macarons are also staples of their menus.

How much does dining at a French restaurant in Sydney typically cost?

The average cost for dining at a French restaurant in Sydney ranges from €30 to €90 per person, depending on the menu, location, and whether you opt for à la carte or a tasting menu.

Are French restaurants in Sydney suitable for special occasions or private events?

Yes, many French restaurants in Sydney offer private dining options and can host special events such as birthdays, anniversaries, and corporate dinners in elegant settings. You can inquire directly with the restaurant about availability and customization.

How do I choose the best French restaurant in Sydney for my needs?

Consider factors such as menu variety, price range, ambiance, customer reviews, and location. If you’re planning a special occasion, look for restaurants with private dining options or event-specific services.

Do French restaurants in Sydney offer wine pairings with meals?

Yes, most French restaurants in Sydney have extensive wine lists featuring French wines like Bordeaux, Burgundy, and Champagne. Many offer expert wine pairings to complement specific dishes on the menu.

What should I look for in a professional French restaurant experience in Sydney?

Key considerations include authentic French cooking techniques, fresh and locally sourced ingredients, knowledgeable staff, and attention to detail in both the food and the ambiance. Some restaurants also emphasize seasonal menus for a unique dining experience.

Are there French restaurants in Sydney with budget-friendly options?

Yes, many French restaurants offer lunch specials, set menus, or tasting menus that cater to a range of budgets. Prices can start around €30 for a meal, making it possible to enjoy French cuisine without overspending.

How far in advance should I book a table at a French restaurant in Sydney?

For popular French restaurants, it’s advisable to book at least one to two weeks in advance, especially for weekend dinners or special occasions. Some establishments may accommodate last-minute bookings, but availability isn’t guaranteed.